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Dining at Fonthill House

Restaurant Quality Food

Menu Wednesday 2nd February


Soup of the day – Roasted Butternut Squash

Smoked Duck Salad, served with a Fruity Cumberland Sauce

Smoked Mackerel Pate, served on Toast

Breaded Brie, with Cranberry Sauce

(Healthy Option)

Smoked Duck Salad

Main Menu

Fruity Chicken Curry with Fragrant Basmati Rice

Traditional Fisherman’s Pie

Wild Chestnut Mushroom Carbonara

Served with Penne Pasta

(Healthy Option)

Fruity Chicken Curry with Fragrant Basmati Rice


Lemon Posset

Salted Caramel Crème Brulee

Classic Apple Strudel

(Healthy Option)

Fruit Jelly

Fresh Fruit Salad

Assorted Cheese & Biscuits, Grapes, Celery, Onion Chutney

Selection of Ice Creams & Sorbets

Fonthill House

A Different Quality of Care