Menu Thursday 30th June

Restaurant Quality Food

Soup of the Day – Cream of Chicken and Sweetcorn

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Chicken Liver Pate with Melba Toast and Chutney

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Tempura Battered King Prawns with Marie Rose Dipping Sauce

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(Healthy Option)

Chicken Liver Pate with Melba Toast and Chutney

Honey Mustard Roasted Gammon, Roast Potatoes, Baby Leeks and Cider Sauce

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Plaice, Baby Courgettes, Cherry Plum Tomatoes and Watercress Sauce

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Mac n Cheese Topped with Crispy Onions and Chives

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(Healthy Option)

Plaice, Baby Courgettes, Cherry Plum Tomatoes and New Potatoes

Baileys Crème Brulee

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Peach and Pineapple Crumble with Custard

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(Healthy Option)

Light Strawberry Jelly with Fresh Berries

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Fresh Fruit Salad

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Assorted Cheese and Biscuits with Grapes, Celery and Onion Chutney

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Selection of Ice Creams and Sorbets