Menu Thursday 19th December

Restaurant Quality Food

Soup of the Day

Minestrone

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Smoked Salmon & Beetroot Salad

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Onion Bhajis with Mango Chutney

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(Healthy Option)

Smoked Salmon & Beetroot Salad

Cider, Mustard Glazed Ham with Dauphinois Potatoes & Stem Broccoli

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Teriyaki Salmon with Jasmine Rice & Stem Broccoli

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Butternut Squash, Sage and Feta Quiche with New Potatoes and Salad

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(Healthy Option)

Teriyaki Salmon with Jasmine Rice & Stem Broccoli

Seasonal Veg

Glazed Baton Carrots / Cauliflower / Braised Red Cabbage

Crème Caramel

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Pumpkin Tart

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(Healthy Option)

Frozen Yogurt with Mixed Berries

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Fresh Fruit Salad

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Assorted Cheese and Biscuits with Grapes, Celery and Onion Chutney

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Selection of Ice Creams & Sorbet