Dining at Fonthill House

Restaurant Quality Food

Saturday 31st May

Starter

Soup of the Day

Lentil & Coconut

Prawns in Filo Pastry with Thousand Island Sauce

Cheese Souffle with Rocket Salad

Healthy Option

Smoked Salmon & Avocado

Main Menu

Cottage Pie with Cheddar Cheese Mash

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 Roasted Sea Bass with Ratatouille Vegetables & Mashed Potatoes

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Greek Frittata with Courgette, Tomato, Feta & Dill with Dressed Salad

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Healthy Option

Roasted Sea Bass with Ratatouille Vegetables & New Potatoes

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Seasonal Veg

Runner Beans / Cauliflower / Savoy Cabbage / Honey Glazed Carrots

Dessert

 Vanilla & Blood Orange Creme

Brûlée

Chocolate Fondant with Ice Cream

& Chocolate Sauce

Healthy Option

Blood Orange Sorbet

Fresh Fruit Salad

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Assorted Cheese and Biscuits with Grapes, Celery and Onion Chutney

Selection of Ice Creams and Sorbets

Fonthill House

A Different Quality of Care