Menu Friday 1st July

Restaurant Quality Food

Soup of the Day – Carrot and Coriander

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Sausage Roll with Potato and Spring Onion Salad

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Potted Mackerel with Toast

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Baked Asparagus & Brie Cheese Parcels

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(Healthy Option)

Peppered Mackerel Salad

Pasta Bolognaise with Fresh Basil and Parmesan

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Crispy Cod Goujons, Chips, Mushy Peas and Tartare Sauce

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Potato and Spinach Cake, Poached Egg and Rocket Salad

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(Healthy Option)

Potato and Spinach Cake, Poached Egg and Rocket Salad

Chocolate Torte

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Lemon Sponge with Custard

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(Healthy Option)

Mixed Berry Yogurt

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Fresh Fruit Salad

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Assorted Cheese & Biscuits, Grapes, Celery and Onion Chutney

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Selection of Ice Creams & Sorbets