Dining at Fonthill House

Restaurant Quality Food

Sunday 19th January

Starter

Soup of the day – Curried Parsnip

Devils on Horseback

Beetroot Gravadlax

Waldorf Salad

Main Menu

Sunday Roast (Beef, Lamb or Chicken) Roast Potatoes & Vegetables

Grilled Sea Bream, Roast Potatoes, Courgettes & Tarragon Sauce

Cauliflower Cheese & Leeks

Dessert

Arctic Roll

Coconut Slice

Apple & Strawberry Crumble

Healthier Choices

Beetroot Gravadlax

Grilled Sea Bream, Courgettes & New Potatoes

Apple & Strawberry Fool

Fonthill House

A Different Quality of Care

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Evie McMichael

Evie McMichael

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